Water-chestnut, samphire & carrot salad with toasted sesame oil dressing



Water-chestnut, samphire & carrot salad with toasted sesame oil dressing

INGREDIENTS

Samphire
Carrot
Fresh ginger
Peanuts
Water chestnuts

DRESSING

Toasted sesame oil
Fish sauce (use soy sauce to make vegan / vegetarian)
Lime juice
Sugar

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