Home benedict Breakfast Crab dill Smoked Salmon Smoked salmon & crab eggs benedict with dill oil hollandaise sauce

Smoked salmon & crab eggs benedict with dill oil hollandaise sauce

March 10, 2019
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A glorious way to start a Sunday morning - a smoked salmon & crab eggs benedict with dill oil hollandaise sauce. Using a crab pate instead of butter on the muffins adds that wonderful little extra taste dynamic which I look for in my recipes.

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