Smoked salmon & avocado salad with ‘pineapple & crab flower’



Smoked salmon & avocado salad with ‘pineapple & crab flower’

Avocado brings a lovely creaminess to this salad which might otherwise be supplied by a mayonnaise based dressing. I will sometime bulk the salad up with the addition of boiled new potatoes (which I cook with the addition of one star anise & a few slices of orange zest for additional flavour hint without actually being in the salad itself).

SALAD INGREDIENTS

Smoked salmon
Cucumber
Avocado
Lime
Spinach leaves
Cherry tomatoes
Radishes

DRESSING

2 tbs freshly squeezed orange juice
4 tbs olive oil
1 splash of soy sauce
1 tbs honey
1 splash of white wine vinegar

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